Izzio Bakery Menu

Download: Main Menu (pdf)

  • BREAKFAST & LUNCH

    Mon-Fri 8AM-9PM

    Granola Bowl $9 vegetarian

    Izzio’s Granola, Greek yogurt, fresh berries, Colorado honey. Breakfast Burrito* $7 vegetarian Eggs, potatoes, green chili, cheddar and pico de gallo //add chorizo or pork belly $3 Juan's Smothered Burrito* $9 vegetarian Breakfast burrito smothered w/ chili, cheese, sour cream, & pico //add chorizo or pork belly $3 Croque Monsieur $10 Pit ham, gouda, black peppercorn mornay on challah toast, petite salad

  • TOASTS

    Available on Gluten Free bread $1.75

    Smoked Salmon on Rye* $12

    Smoked salmon, cream cheese, cucumbers, dill, Vollkornbrot 100% rye. Avocado Toast on Rustico $8 vegetarian Dukkah herb salad, almonds, pomegranate molasses, rustico. Eggs on Brioche $7 Soft scrambled eggs, buttered brioche //add chorizo or  pork belly $3//add salmon $4// //add cheese $1//add avocado $2 Roasted Mushroom Toast $9 vegetarian Duxelle, Melted Gouda, arugula on mulitgrain //add eggs $2

  • PITA SANDWICHES & BOWLS

    EVERYDAY starting at 11am

    Served in a warm pita or over rice & lentils

    Gyro $12

    Thin sliced Lamb/Beef, tomatoes, cucumbers, fresh herbs, green onions, pickled cabbage, feta cheese and garlic yogurt sauce. Chicken Shawarma $12 Grilled chicken, tomatoes, cucumbers, fresh herbs, green onions, pickled cabbage and tahini sauce (add feta cheese $.50) Pachamama Quinoa Vital $13 vegan Overnight braised beef, tomato vinegar salad, shredded lettuce, and tzatziki sauce (add feta cheese $.50) Beef & Tzatziki $14  Overnight braised beef, tomato vinegar salad, shredded lettuce, and tzatziki sauce (add feta cheese $.50) Paleo Bowl* $10 (gluten free) Sweet plantains, chorizo, poached eggs, green chili, pico de gallo. (Add spicy red harissa $.1) to any pita or bowl.

  • WEEKEND SPECIALS

    Saturday/Sunday 7-3pm

    Southwest Breakfast Toast $11 Fried eggs, refried beans, green chili, tortilla, pico, lettuce and sour cream on jalapeno cheddar bread. Pecan Crunch French Toast $11 Served with Seasonal fruit.

    Eggs Benedict on Croissant * $12

    Applewood smoked ham, poached eggs, hollandaise // sub smoked salmon $3.50 Croque Madame * $12 Sunny-side eggs, Pit ham, gouda, black pepper mornay on challah toast.

  • SIDES

    2 pieces of toast $2

    2 poached eggs $3

    Scrambled eggs $3

    House cured pork belly $3

    Side of salmon $4 Gluten free subs $3.50