Breakfast served All day

Sandwiches available on Gluten Free bread [1.5]

Tortillas are not gluten-free, substitute corn tortillas

AVOCADO TOAST [6] vegan 

Avocado, dukkah salad with fresh herbs, arugula and pecans, radishes and pomegranate molasses on toasted pane al Lino

IZZIO FRUIT & NUT GRANOLA [5.75] veg

With Greek yogurt and Bordeaux cherries

TOASTED BAGEL WITH CREAM CHEESE [ 1.95] veg

Bagels: plain, cinnamon raisin, onion, sesame, poppy seed

SAUSAGE BAGEL SANDWICH [5]

Eggs, aioli, cheddar and sausage

GREEN BURRITO [4.75] vegan 

Black beans, avocado, kale, corn, green chili, mushrooms and pico de gallo.

SMOTHERED GREEN BURRITO [7] vegan 

Black beans, kale, corn and mushrooms smothered with green chili, avocado and pico de gallo

BREAKFAST BURRITO [4.25] veg

Eggs, potatoes, cheddar and green chili Add  bacon, ham, sausage, turkey  or avocado [ 1 .5 each] 

SMOTHERED BREAKFAST BURRITO [5.75] veg

CLASSIC EGG AND CHEESE SANDWICH [4] veg

Egg, cheddar and aioli on pane al lino [get on a croissant +1.5] Add  ham, sausage, bacon, turkey  or avocado [ 1.5 each] Add extras: tomatoes, mushrooms, arug ula, caramelized  onions [ 1 each]

SOUTHWEST GRAND BREAKFAST SANDWICH [5.75]

Eggs, bacon, cheddar,tomatoes, avocado and aioli on Jalapeno bread

CALIFORNIA SANDWICH [4.75] veg

Egg, tomatoes, avocado, and herb cream cheese on pane al lino

FRESH FRUIT SALAD [2.5] gf / vegan 

COFFEE & TEA

Small/Medium/Large

All drinks available iced

COFFEE  [ 1.95/2.20/2.55]

Regular or decaf

LATTE [3.20/3.80/4.10]

MOCHA LATTE [3.75/4.35/4.65]

Dark or white chocolate

MINTY MOCHA LATTE [3.75/4.35/4.65]

CARAMEL LATTE [3.75/4.35/4.65].

CARAMEL MOCHA LATTE [3.45/4.05/4.35]

ETAI'S  LATTE  [3.75/4.35/4.65]

Espresso with condensed

CHOCOLATE HAZELNUT LATTE [3.75/4.35/4.65]

Dark or white chocolate, hazelnut syrup and whipped cream

HOT CHOCOLATE [2.75/3.25/3.45]

BHAKTI CHAI [3.25/4/5.25]

Fragrant and spicy with fresh pressed ginger

OREGON CHAI [3/3.75/5]

Sweet and mild

FLAVORED SYRUPS [.50]

SINGLE ESPRESSO [ 1.25]

DOUBLE ESPRESSO [2.25]

AMERICANO [2.25]

EUROPEAN MACCHIATO [2.65]

Double espresso with a little steamed milk and a little foam

CAPPUCCINO  [3.20/3.80/4.10]

CAFE AU LAIT [1.95/2.35/3.25]

ETAI'S ICED COFFEE [2.65]

Espresso, condensed milk and ice NITROCOLD BREW COFFEE ON TAP [3/3.5/4]

DIRTY CHAI [4/4.5/5.8]

Espresso with chai of your choice

EARL GREY LATTE [3/3.75/5]

Steamed mill and vanilla

ASSORTED TEAS [2]

Black, Green or Herbal

Small bite

Pita+Hummus [3] veg

Pita+Hummus+Side [4.5] veg

Soup Of The Day: Cup [3.25] Bowl [5.25]

SALADS

All salads served tossed with dressing and comes with assorted artisan bread Change artisan bread to GF bread [ 1.5]

ROTISSERIE CHICKEN SALAD [6.5/11] NEW

Rotisserie chicken, mixed green, radicchino, corn, tomatoes, croutons, dates, fresh herbs and goat cheese with champagne vinaigrette

ASIAN PEAR SALAD [6.5/11]

Roasted chicken,  romaine, pears, edamame, peanuts, scallions, carrots, and crispy wontons with Vietnamese vinaigrette

GARDEN AVOCADO SALAD [6/10.5] vegan 

Power greens, tomatoes, cucumbers, carrots,  avocado, almonds, cranberr ies, snow peas, beets and croutons with your choice of dressing

SOUTHWEST CHICKEN SALAD [6/10.5]

Romaine, smoked chicken, avocado, jalapenos, corn, black beans tomatoes, cheddar, and crispy corn tortilla strips with ranch dressing

COBB SALAD [6/10.5]

Romaine, roasted chicken,  bacon, avocado, cucumbers, tomatoes,  egg and Danish blue cheese with ranch dressing Substitute tuna for chicken [l .5]

MANGO CHICKEN SALAD [6/10.5]

Power greens, roasted chicken, jicama, almonds, cranberries, goat cheese and mango salsa with orange balsamic vinaigrette

Salad Dressings :

Orange Balsamic / Soy Ginger Vinaigrette / Carrot Sesame Champagne Mustard / Vietnamese Vinaigret

SANDWICHES

Available on Gluten Free bread [ 1.5]

AVOCADO TOAST [8]  Vegan 

Avocado, dukkah salad with fresh herbs, arugula and pecans, radishes and pomegranate molasses on toasted pane al Lino

SPICY JALAPENO-CHEDDAR TURKEY [9.25]

Turkey, bacon, cheddar, avocado, tomato, lettuce and aioli on jalapeno bread

CALIFORNIA B.L.T. [8.75]

Bacon, lettuce, tomato, avocado, aioli on challah

HOT SANDWICHES

Available on Gluten Free bread [1.5]

MEATBALL SANDWICH [9.5] NEW

House made meatballs, marinara, mozzarella, pepperoncini on ciabatta

PESTO CHICKEN WRAP [9]

Roasted chicken, fresh mozzarella, roasted tomatoes, pickled onion, arugula, pesto and aioli wrapped in a flour tortilla

PASTRAMI SANDWICH   [9.75]

Custom Colorado pastrami, dijon mustard, coleslaw and melted Swiss cheese on a challa bun

SMOKED CHICKEN SANDWICH [9]

Smoked chicken, cabbage slaw, Swiss cheese and UdiQ sauce on brioche bun

CHICKEN BASIL [9.25]

Chicken, bacon, gouda, roasted red peppers, basil, lettuce and aioli on pane al lino

PANINIS

Available on Gluten Free bread [ 1.5]

CUNBAN PRESS [9.5] NEW

Applewood smoked ham, pulled pork, gouda cheese and aji verde on ciabatta

SOUTHWEST CHICKEN PANINI [9.25]

Braised shredded chicken, cheddar, romaine lettuce, aioli, swiss cheese and pico de gallo on toasted jalapeno bread

ARTICHOKE BRIE GRILLED CHEESE [8.5] Veg

Baby spinach, artichokes, brie, gouda, aioli and fresh basil on rustico. Add bacon [2]

CLASSIC GRILLED CHEESE [7] Veg

Cheddar cheese on rustico Add bacon [ l.5] Add tomato [0.50]

PITA SANDWICH OR SALAD BOWL

Pita comes with choice of side. Bowls made with romaine lettuce

Available on Gulten Free bread [1.5]  Add feta cheese[1]

GYRO [10.5]

Lamp & beef gyro picked veggies, tomato & cucumber salad, fresh herbs, romaine with garlic yogurt sauce

CHICKEN SHAWARMA [9.5]

21 spice roasted chicken, pickled veggies, fresh herbs, tomato & cucumber salad with tahini sauce

 ROASTED CAULIFLOWER [8.5] vegan 

Roasted cauliflower, pickled veggies, spice mango chutney, tomato & cucumber salad, fresh herbs with tahini sauce

Choice of Sides

Quinoa gf / vegan

Mixed Greens gf / vegan

Hummus gf / vegan

Chips gf / vegan

Potato Salad gf / veg

Add 1.5 for :

Soup gf / vegan available

Fruit Salad gf / vegan

SPECIALS

MONDAY

Prosciutto Pear Panini [9.75] NEW

thinly sliced prosciutto, pickled oniions, brie, arugula and whole grain mustard aoili on pane al lino bread ​

TUESDAY

Roasted Mushroom Fennel Salad [6.5/11] NEW

roasted chicken, buckwheat granola, roasted mushroom blend, fennel and power green with a creme fraiche dressing. served with parmesan toast ​

WEDNESDAY

East Coast Shrimp Roll [11.5] NEW

chilled shrimp salad, lettuce and tomato on brioche roll ​

THURSDAY

Hot Smoked Salmon Salad [6.5/11] NEW

honey smoked salmon, endives, power greens and hazelnuts with a parsley vinaigrette. served with brie toast ​

FRIDAY

Braised Pork Grinder [9] NEW

pulled pork, spicy broccoli rabbe and fontina cheese on pretzel roll.  served with au jus

(SANDWICHES COME WITH CHOICE OF ONE SIDE)