BREAKFAST

Breakfast Sandwiches Are Available on Gluten Free Bread [1.5]

AVOCADO TOAST [6] vegan 

Avocado, dukkah salad with fresh herbs, arugula and pecans, radishes and pomegranate molasses on toasted pane al Lino

IZZIO FRUIT & NUT GRANOLA [5.75] ] veg

With Greek yogurt and Bordeaux cherries

SOUTHWEST GRAND SANDWICH [5.75]

Eggs, aioli, bacon, cheddar, tomatoes and avocado on jalapeno bread

TOASTED BAGEL WITH CREAM CHEESE [ 1.95] veg

Bagels: plain, cinnamon raisin, onion, sesame, poppy seed

SAUSAGE BAGEL SANDWICH [5.25]

Eggs, aioli, cheddar and sausage SMOTHERED BREAKFAST [5.75]

BREAKFAST BURRITO [4.5] veg

Eggs, potatoes, cheddar and green chili Add ham, bacon, turkey or avocado [1.5 each] SMOTHERED BREAKFAST BURRITO [6]

CLASSIC EGG AND CHEESE SANDWICH  [4.25] veg

Eggs and cheddar cheese with aioli on pane al lino [get on a croissant + 1.5] Add ham, bacon, turkey or avocado [1.5 each]

FRESH FRUIT SALAD [2.75] gf/vegan 

SMALL BITES

Pita+Hummus  [3]

Pita+Hummus+Side [4.5]

Soup Of The Day: Cup [3.25] Bowl [5 .25]

salads

All salads served tossed with dressing and comes with assorted artisan bread Change artisan bread to GF bread [ 1.5]

SMOKED SALMON SALAD [6.75/11.75] NEW

Honey smoked salmon, endives, power greens and hazelnuts with a parsley vinaigrette. Served with brie toast

ROTISSERIE CHICKEN SALAD [6.5/11]

Rotisserie chicken, mixed green, radicchio, corn, tomatoes, croutons, dates, fresh herbs and goat cheese with champagne vinaigrette

COBB SALAD [6/10.5]

Romaine, roasted chicken, bacon, avocado, cucumbers, tomatoes, egg and Danish blue cheese with ranch dressing

SOUTHWEST CHICKEN SALAD [6.25/10.75]

Romaine, smoked chicken, avocado, jalapenos, corn, black beans, tomatoes, cheddar, and crispy corn tortilla strips with ranch dressing

MANGO CHICKEN SALAD [6/10.5]

Power greens, roasted chicken, almonds, cranberries, goat cheese and mango salsa with orange balsamic vinaigrette

GARDEN AVOCADO SALAD [6/10.5] vegan 

Power greens, tomatoes, cucumbers, carrots, avocado, almonds, cranberries, snow peas, beets and croutons with your choice of dressing

Salad Dressings :

Orange Balsamic / Soy Ginger Vinaigrette / Carrot Sesame Champagne Mustard / Vietnamese Vinaigrette

Sandwiches Comes with choice of side

Available on Gluten Free bread [1.5]

AVOCADO TOAST [8]  vegan 

Avocado, dukkah salad with fresh herbs, arugula and pecans, radishes and pomegranate molasses on toasted pane al lino.

SPICY JALAPENO-CHEDDAR TURKEY  [9.25]

Turkey, bacon, lettuce, avocado, aioli and tomato on jalapeno cheddar bread

CALIFORNIA B.L.T [8.75]

Bacon, lettuce, avocado, aioli and tomato on a challah

TURKEY CLUB [9.25]

Turkey, bacon, tomatoes, lettuce and aioli on ciabatta

APPLE WALNUT CHICKEN SALAD SANDWICH [8.75]

With lettuce on cranberry walnut

TURKEY AVOCADO [8.75]

Turkey, avocado, tomato, lettuce and aioli on pane al lino

TUNA ON FIRE [8.5]

Spicy tuna salad, cheddar, lettuce on jalapeno bread

Hot Sandwiches Comes with choice of side

Available on Gluten Free bread [1.5]

PASTRAMI SANDWICH [9.75]

Custom Colorado pastrami, dijon mustard, coleslaw and melted Swiss cheese on a challa bun

CHICKEN BASIL [9.5]

Chicken, bacon, gouda, roasted red peppers, basil and aioli on ciabatta

ETAI'S FAMOUS FRENCH DIP [10.75]

Roast beef, gouda, caramelized onions and aioli with beef au jus on ciabatta

Paninis Comes with choice of side

Available on Gluten Free bread [ 1.5]

PROSCIUTTO PEAR PANINI [9.75] NEW

Thinly sliced prosciutto, pickled onions, gouda, arugula and whole grain mustard aoili on pane al lino bread

CUBAN PRESS [10] 

Applewood smoked ham, pulled pork, gouda cheese and aji verde on ciabatta

CLASSIC GRILLED CHEESE [7.5] veg

Cheddar cheese, aioli on rustico Add bacon [ 1 .5] and/or tomato [0.50]

GRILLED BLACK FOREST HAM AND SWISS [8.75]

With aioli and Swiss cheese on rustio

PITA SANDWICH OR SALAD BOWL

Pita comes with choice of side. Bowls made with romaine lettuce

Available on Gulten Free bread [1.5]  Add feta cheese[1]

BEEF & TZATZIKI [10.25] new

Overnight brisket, shredded lettuce, tomato, cucumber, onion, tzatziki // Add feta cheese [1]

GYRO [10.75]

Lamb & beef gyro pickled veggies, tomato & cucumber salad, fresh herbs, romaine with garlic yogurt sauce

CHICKEN SHAWARMA [9.75]

21 spice roasted chicken, pickled veggies, fresh herbs, tomato & cucumber salad with tahini sauce

 ROASTED CAULIFLOWER [8.5] vegan 

Roasted cauliflower, pickled veggies, spice mango chutney, tomato & cucumber salad, fresh herbs with tahini sauce

COFFEE & TEA

Dark or white chocolate and whipped cream

ETAI'S LATTE [3.75/4.35]

Espresso with condensed milk and steamed  milk

CAFE AU LAIT [1.95/2.35]

AMERICANO [2.25]

CHOCOLATE HAZELNUT LATTE [3.75/4.35]

Dark or white chocolate, hazelnut syrup and whipped cream

FLAVORED SYRUPS [.50]

CAPPUCCINO  [3.20/3.80]

CARAMEL LATTE [3.75/4.35]

Caramel and whipped cream

CARAMEL MOCHA [3.75/4.35]

Chocolate,caramel and whipped cream

MINTY MOCHA [3.75/4.35]

Chocolate, mint and whipped cream

SINGLE ESPRESSO [1.25]

DOUBLE ESPRESSO [2.25]

HOT CHOCOLATE - DARK,WHITE OR CARAMEL [3.75/4.35]

Add hazelnut or vanilla syrup [.50 each]

BHAKTI CHAI [3.25/4]

Fragrant and spicy with fresh pressed ginger

DIRTY CHAI [4/4.5]

Two shots of espresso with Chai of your choice

OREGON CHAI [3/3.75]

Sweet and mild

EARL GREY LATTE [3/3.75]

Steamed milk and vanilla

ASSORTED TEAS [2]

Black, Green or Herbal

Choice of Sides

Quinoa gf / vegan

Mixed Greens gf / vegan

Hummus gf / vegan

Chips gf / vegan

Potato Salad gf / veg

Add 1.5 for :

Soup gf / vegan available

Fruit Salad gf / vegan

SPECIALS

SANDWICHES COME WITH CHOICE OF ONE SIDE

MONDAY

BRAISED BEEF PRESS [9.5] - NEW

Provolone, roasted mushrooms, arugula and peppercorn horseradish aioli on ciabatta

TUESDAY

BUTTERNUT SQUASH SALAD [10] veg - NEW

Steamed kale, spinach and power greens with roasted squash, pomegranate seeds, quinoa, goat cheese, sweet peppers and dill with a sherry-dijon vinaigrette. Add 2oz roasted chicken or tofu [1.5]

WEDNESDAY

BROCCOLI CHEDDAR PITA MELT [8] veg - NEW

Steamed broccoli and kale, caramelized onions, aioli and B12 in a warm artisan pita Add 2oz roasted chicken or bacon [1.5]

THURSDAY

GREEN GODDESS BOWL [6/11] - NEW

Steamed kale and broccoli with brown rice, lentils, quinoa, ginger shoyu, avocado, B12 with a lemon-flax seed vinaigrette Add 2oz roasted chicken or tofu [1.5]

FRIDAY

MORTADELLA & FONTINA SANDWICH [9.5] - NEW

Mortadella, lettuce, tomato, aioli, olive spread and fontina cheese on cranberry walnut bread